Categories
- Bar Cakes 16" (18)
- Birthday Cake (26)
- Bread - Large (15)
- Bread - Small (22)
- Bread Large Sliced (10)
- Cake Slices (13)
- Croissants (7)
- Danish (14)
- Filling Doughnuts (15)
- French Croissant & Danish (8)
- Frozen Bread (13)
- Frozen Patisserie (7)
- Italian Bread (10)
- Large Cakes 12" and Long (51)
- Large Cakes 8" (30)
- Mini Cakes (43)
- Muffins (11)
- Muffins Filling (6)
- Muffins Wholemeal & Oat (6)
- Pastel de Nata (6)
- Pastel de Nata Fresh (5)
- Pastel de Nata Frozen (4)
- Portuguese + Cream Cakes (44)
- Ring Doughnuts (11)
- Savouries (15)
- Sponge (10)
- Tarts (19)
- Torta Slices (4)
Chocolate Brownie (1×16)
A chocolate brownie is a square baked confection. These Brownies are cakey and rich.
Victoria Sponge
The Victoria Sponge is a cake, created using a mix of sugar, butter, eggs and flour, sometimes with the addition of bak...
Pao de Lo Chocolate 12″
Pao de lo is a famous Portuguese airy cake with multiple global and regional variations, that contains: egg, sugar, coc...
Bolo Brigadeiro de Coco 12″
A moist vanilla sponge cake with a sweet coconut chantilly filling and condensed milk. Finished with desiccated coconut...
Bolo Brigadeiro de Chocolate 12″
A moist chocolate sponge cake with a very sweet chocolate cream and condensed milk filling. Finished with chocolate spr...
Tarte de Coco
It has a thin sweet crust pastry and a sweet coconut topping with a slight crisp to it.
Tarte de Morango
This is a sweet crust tart made with a creamy vanilla custard filling and fresh glazed strawberries topping.
Strawberry Gateaux
Vanilla Sponge layered with fresh cream and jam filling, decorated with glazed strawberries and finished with flaked al...
Semi Frio Lemon
This dessert has a texture of frozen mousse and a base of sponge cake, with a sweet lemon cream filling and topping.