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Pastel de Nata

September 23, 2016
by Antonio
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The Pastel de Nata/Pasteis de Nata is a traditional Portuguese pastry (a.k.a. Portuguese Custard Tart), based on a Portuguese recipe from the XVIII century, filled with a traditional egg custard. Blasted at 300°C, making the custard boil, the result is a beautifully smooth, creamy filling with a slightly burned top and a layered light

The Kitchen Cabinet 29/10/2016

November 01, 2016
by Antonio
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Stockwell The Kitchen Cabinet, Series 14  Jay Rayner and his panel of culinary experts visit Stockwell in London. Joining Jay are food historian Dr Annie Gray, 2010 Masterchef winner and restaurateur Tim Anderson, writer and cook Lizzie Mabbott, and Catalan-inspired chef Rachel McCormack. The panel discuss how to make the perfect custard tart, how

London’s Little Portugal – Nine Elms on the Southbank

July 04, 2017
by Antonio
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Nine Elms on the Southbank – Published on June 23, 2017 Pastel de Nata. Those delectable Portuguese pieces of pastry heaven with custard filling – it’s one reason to visit this vibrant neighbourhood between Vauxhall and Stockwell. This barrio is home to 27,000 Portuguese people and with numerous bars, cafes, and restaurants, it has earned the nickname

Best Portuguese Custard Tarts in London

July 05, 2017
by Antonio
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Clare Zerny picks out the five best places for Portuguese Custard Tarts in London You can thank 17th century Portuguese Catholic monks and their recycling efforts for the Pastel de Natas, or Portuguese custard tarts. To ensure crease-free habits, the monks and nuns used egg white for starching and avoided waste by using the precious

Top 10 Places to Eat Pastel de Natas in London

July 05, 2017
by Antonio
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Top 10 Places to Eat Pastel de Natas in London April 25, 2016 By Charlotte Moulder Leave a Comment Pastel de natas are the creamy, custardy, caramelised tarts that I started an obsession with when a friend bought me one at a Portuguese restaurant called Nandos. This was the only place I’d seen them until

Portugese Food on the AGA – Madeira London

July 05, 2017
by Antonio
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Posted on March 9, 2013 by James McIntosh Where do you find the best Portuguese food in London? In Vauxhall of course! Vauxhall is an odd part of central London, famous for the old Vauxhall Pleasure Gardens (now called Spring Gardens) tucked behind the River Thames, traffic gyratory with a mammoth bus stop, tube and

What It’s Like To Live In London’s Little Portugal

July 05, 2017
by Antonio
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What It’s Like To Live In London’s Little Portugal By Kyra Hanson Kyra Hanson What It’s Like To Live In London’s Little Portugal Vauxhall is better-known as the site of the MI6 headquarters, rather than its vibrant Portuguese community. Photo: Rob Fahey. Exit Vauxhall tube station and you’re confronted with the orange high-vis jackets of

Made with Portuguese Passion

February 14, 2019
by Antonio
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A Passion Fruit take on the delicious classic. Custard embodied with Passion Fruit clothed in a Cocoa Puff Pastry.

Time Out

February 15, 2019
by Antonio
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The 9 best Pastries in London By Emma Hughes Photograph: Andy Parsons Posted: Friday February 15 2019 Pastel de Nata, Madeira Opened in 1988, Madeira has made waves with its world-beating Portuguese custard tarts (it does wholesale now, so if you’ve eaten a pastel de nata anywhere in the UK, chances are Madeira baked it).

Beer Festival

May 20, 2019
by Antonio
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30th May – 15th June

Matcha Made in Heaven

October 03, 2019
by Antonio
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Find Your Matcha Nata Custard married with Matcha. Handmade, the Portuguese way. Matcha or macha (抹茶, Japanese: [mat.tɕa], English /ˈmætʃə/[1] or /ˈmɑːtʃə/[i]) is finely ground powder of specially grown and processed green tea leaves. https://en.wikipedia.org/wiki/Matcha https://bettermindbodysoul.com/benefits-uses-matcha-green-tea/

Halloween Cupcakes

October 23, 2019
by Antonio
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British Baker

November 14, 2019
by Antonio
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British Baker November 2019

Mince Pastel de Nata

November 29, 2019
by Antonio
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Just for Christmas If you also like Mince Pies! – try the Pastel de Nata made with added traditional mincemeat (a mixture of dried fruits and spices called ‘mincemeat’), a fusion of British and Portuguese culture. Did you know? Portugal is actually England’s oldest ally! https://en.m.wikipedia.org/wiki/Anglo-Portuguese_Treaty_of_1373 The Anglo-Portuguese Treaty of 1373 was signed on 16 June

Veganary

January 01, 2020
by Antonio
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New classic delicious adaptation … even the 18th monks at the Jerónimos Monastery would embrace our Vegan Pastel de Nata A move from tradition we have replaced eggs an dairy with this classic delicious adaptation … made with Soya Milk and Egg Replacement

Banoffee Muffin

March 05, 2020
by Antonio
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Amazingly delicious and moist, these banoffee muffins are burtsing with sweet banana and toffee flavour.

Raspberry ** and Blueberry * Pastel de Nata awarded two and one Great Taste 2020 stars

September 01, 2020
by Antonio
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Great Taste 2020 Raspberry Pastel de Nata – ”We ate them both cold and hot; each was a very enjoyable experience but when hot the pastry really came into its own, its crisp texture adding another fabulous dimension to this indulgent sweet treat”.

• Pastel de Nata is granted the Superior Taste Award with 3 Stars *** “Remarkable taste”

September 17, 2020
by Antonio
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. . . Certified by the International Taste Institute’s jury of the world’s best Chefs & Sommeliers September 2020 https://www.taste-institute.com/en/awarded-products/product-details/9018829 Pastel de Nata, Madeira Patisserie The Pastel de Nata/Pasteis de Nata is a traditional Portuguese pastry (a.k.a. Portuguese Custard Tart), based on a Portuguese recipe from the XVIII century, filled with a traditional egg custard.

Halloween Doughnuts

September 17, 2020
by Antonio
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Themed Ring Doughnuts

Vauxtoberfest October 8-18

October 02, 2020
by Antonio
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Vauxtoberfest is heading to Vauxhall this month with a beer trail and free prizes for socially-distanced drinkers. Held from October 8-18, the event is supporting some of south-west London’s best boozers. Each pub on the beer trail will have a different challenge whether drawing, acting or making something. Complete and send over your challenges to

Bolo Rei

October 30, 2020
by Antonio
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Now Available …. Bolo Rei, (lit. King Cake) is a traditional Portuguese cake that is usually eaten around Christmas, from December 25 until Epiphany (Dia de Reis in Portuguese, literally “Kings’ Day,” a reference to the Three Wise Men), on the 6th of January.

Jay Rayner – The Guardian & The Observer Magazine

May 23, 2021
by Antonio
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Casa Madeira, London: ‘I love the Portuguese repertoire’ – restaurant review

Vegan Pastel de Nata

July 19, 2021
by Antonio
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Food Management Today Industry Awards ‘Best Bakery Product’- Judges’ Highly Commended 2021 A move from tradition we have replaced eggs an dairy with this classic delicious adaptation … https://www.foodmanagement.today/awards-brochure/

Vauxtoberfest 8-17 October 2021

October 01, 2021
by Antonio
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Vauxtoberfest is heading to Vauxhall again this month with a beer trail and free prizes. Held from 8-17 October. Discover the quirky drinking establishments of Vauxhall, try a different beer, and if you’d like to win some great local prizes, enter our competition by getting a little creative! Each pub you visit will have a

Pastel de Nata awarded three Great Taste 2021 awards

October 05, 2021
by Antonio
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Great Taste 2021 * 1 Star Pastel de Nata, Blueberry Pastel de Nata & Raspberry Pastel de Nata Great Taste Judge’s Comment: ”Wonderfully creamy custard, buttery pastry, well-balanced vanilla, good caramel top. The appearance of this Pastel de Nata instantly reminded of Portugal, with the caramelised top, the beautiful aroma of vanilla-egg custard and the

Pastel de Nata * and Raspberry * Pastel de Nata Great Taste

August 02, 2022
by Antonio
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Great Taste 2022 & 2024 * 1 Star Great Taste Judge’s Comment: Pastel de Nata 2022 – ”A beautifully hand crafted Pastel de Nata, with a generous filling, good lamination to the pastry and a lovely rich caramelisation on the custard. The pastry is buttery and flaky in the mouth and the custard smooth with

Pastel de Nata * Vegan * Great Taste 2023 & 2024

August 02, 2023
by Antonio
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Great Taste 2023 & 2024 * 1 Star Great Taste Judge’s Comment 2023: ”An attractive, traditional Pastel de Nata with beautiful lamination in the pastry and visible flecks of vanilla in a well set custard. The judges could taste the vanilla and were impressed by the fact that this is a vegan product …. it